Don Jacobo Reserva

Don Jacobo

Reserva 2015

  • 85% Tempranillo, 10% Graciano and 5% Mazuelo
  • 24 months in American oak barrel of 225 L. 18 months in bottle.
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  • Rioja Alta and Rioja Oriental

Vineyards

Vineyards located on the hillside of Moncalvillo, most of the vineyards are over 50 years old, the main variety is Tempranillo, gobelet trained and hand-picked during October. Graciano and Mazuelo are cultivated in Rioja Oriental, where Mediterraneanclimate and limestone soils predominate.

Tasting

Dark core and a ruby hue. Traditional nose of new oak, vanilla, cedar wood, tobacco, sour red berries and dried herbs. Rather ample palate, rounded with a fine spiciness, supple red fruit flavours with an herbaceous spiciness, warm and rather long finish.

Temperature to be served between 15ºC and 18 ºC.

Ideal with slow roasted meats.

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